Area Manager- Virginia
In our 45th year of farming, we own eleven estate vineyards located along a 70-mile spread of the Salinas Valley. We built a state-of-the-art winery with a crushing capacity of 30,000 tons, as well as a smaller Reserve Winery where the small production wines of Scheid Vineyards are crafted. With 4,000 acres of vineyards, we sell the majority of our production as custom-made wines to other wineries.
Experienced Wine Manager with a demonstrated history of working in the wine and spirits industry. Strong operations professional skilled in Wineries, Food & Beverage, Customer Service, Beverage Industry, and Wine.
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