Director-Facilities and Equipment
The Sbarro family emigrated from Naples in 1956 and brought the best of Italy with them. Today Sbarro serves our signature NY style pizza and other Italian favorites like pasta, stromboli and salad to over 600 locations. You're welcome world.
Enthusiastic leader and change agent. Experienced in leading both focused and cross functional teams to quantifiable improvement in team and individual performance. Focused on affecting unit profitability, efficiency and quality through continuous refinement of all manageable levers. Ensures the efficacy of critical communication and direction to the "20 square foot" level of each employee. Ascertains strengths and weaknesses, and leads changes in, people, performance and perception. Ability to take specific customer and organizational requirements from vision to an implemented solution, on time and within budget. Passionate about providing continued executive level attention to all aspects of the customer experience, moving organizations and individuals to the "exceptional" level. “Promises delivered” Key Areas of Expertise include: ★ Strategy Development and Execution, Long Term and Tactical ★ Human Capital, Recruitment and Retention, Recognition and Development ★ Logistics and Supply Chain Optimization (Path, Points/Places, People, and Profits) ★ P & L Analytics, Team Education, and Financially Grounded Leadership ★ Business Process Development and Refinement ★ Change Management and Assimilation ★ Customer Experience Enhancement-"Listen to the wind"
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