Director of Operations CA
The Sbarro family emigrated from Naples in 1956 and brought the best of Italy with them. Today Sbarro serves our signature NY style pizza and other Italian favorites like pasta, stromboli and salad to over 600 locations. You're welcome world.
Experienced Director of Operations with a demonstrated history of working in the restaurants industry. Skilled in Catering, Food & Beverage, Operations Management, Coaching, and Multi-Unit. Strong sales professional with a Bachelor of Business Administration (BBA) focused in Finance, General from Los Angeles City College.
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