Will Bernardi Email Address
@carrabbas.com
Food Production Manager Chef Apprentice
Carrabba's Italian Grill was founded in 1986 by Johnny Carrabba and his uncle, Damian Mandola. Today there are over 200 Carrabba's in more than 33 states. Each one of them is a great place to work, have fun and make money. If you are looking for a position as a server, bartender, host, line cook or a number of other hourly positions, we may have just what you're looking for! At Carrabbas, we are serious about fresh, flavorful food and warm hospitality and we go the extra mile to make sure our customers have a great dining experience. The following are the hourly positions most often available at Carrabba's.
Dynamic, highly accomplished Restaurant Executive with broad experience in new market development and multi market supervision, including development of real estate and site selection, building high performance teams, full P and L accountability of over $85 mm, and all disciplines associated with building and growing a successful brand..
Other people working at Carrabba:
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