Ralph Letersky Email Address
@bayvalleyfoods.com
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Job Title
SQFAudit and Continuous Improvement Specialist
Company
Bay Valley Foods
Bay Valley Foods is a provider of shelf stable foods, food service goods and private label products.
Bio
SQFAudit and Continuous Improvement Specialist
Last University
Attended State University of New York at Fredonia
Location
Lives in Dunkirk, New York, United States.
Other people working at Bay Valley Foods:
Stephanie DillerHuman Resources Manager
Jennifer SmithDirector of Human Resources
Darla SHuman Resources Manager
Rob RuggerManaging Director
John BanksonAssociate Creative Director, Art
Kathy KugelmanSenior Director, Product Lifecycle Management
Dustin KrauseStudent
Darryl BilderbackDirector Supply Chain and Procurement
Wanda FlowHuman Resources Manager
Brian PerrySenior Vice President Food Safety
Chyllaum FosterTeam Leader
Peter EisnerManager Logistics, Plant Distribution
Tracy AnsemsSenior Supply Chain Manager
Ellen LoeVice President Procurement, Packaging, Indirect, and Conversion
Craig DonaldsonSenior Director, Financial Shared Services
Ted KranickSeeking New Opportunity
Joshua IsenbergInnovation Manager
Harry OverlyPresident and Chief Executive Officer
Bobbi HeckerPayroll Manager
Patricia Becks**********@bayvalleyfoods.com
Philip GianfortuneBoard Director and C-Suite and P and L Leader and Global CMO and Senior Vice President Marketing and Food and Packaging Consultant and Executive Career and Leadership Development Coach
Patrick PierceChief Human Resources Officer
Kristin PetersonSenior Director, Human Resources Systems and Payroll
Stacey Coates**********@bayvalleyfoods.com
Jim Winter**********@bayvalleyfoods.com
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