Chief Innovation Officer Contract Management
Founded in 1979, Whitsons Culinary Group®, and headquartered in Islandia, NY, Whitsons services include prepared meals, school nutrition, residential and healthcare dining, corporate dining, and emergency dining. Whitsons is currently the 19th largest dining service provider in the U.S. (Food Management, March 2015) and leads the industry with its customized services, innovative programs, focus on nutrition and commitment to quality, local sourcing and community support.
I am Whitsons Culinary Group’s Chief Innovation Officer and I am responsible for our school nutrition division. My parents, Elmer and Gina Whitcomb, founded Whitsons in 1979 with the idea of establishing a family-owned business where the whole family could participate. Nowadays, more than thirty years later, we have grown to be the 4th largest school nutrition provider in the country and to have an extended family of over 3,000 members.
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