Erica Tattersall Email Address
@redlobster.com
Director of Operations
It all started when the original Red Lobster was introduced to America in Lakeland, Florida, in 1968. Company founder Bill Darden had tested his entrepreneurial success on a restaurant concept of a different color, Green Frog," along with a 19-year-old prot?g?, Joe Lee, future president of Red Lobster and current Chairman and CEO of Darden Restaurants. Our vision then was to provide great service so that our guests could fully enjoy our great-tasting seafood and spend precious time with their family and friends."
Experienced Director Of Operations with a demonstrated history of working in the restaurant industry. Strong operations professional skilled in Operations Management, Labor Control, Talent Development, Team Building, Training, and Culinary Skills.
Other people working at Red Lobster:
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