Some informations about Mark Reynolds:
Director of Quality Assurance at Premium Waters
Mark lives in Athens, Tennessee, United States.
Graduated from East Tennessee State University
Quality Assurance and Water Resources and Source Development.Background includes work in Quality Assurance Engineering & QA Management in Bottled Water and Food (Masa,Vegetable,Pet)/Dairy Operations, and related regulatory compliance (FDA, 21CFR/GMP, EPA) in that industry; (Certified HACCP Manager with ability to implement ISO 22000, SQF, & BRC Food Safety & Quality Standards). Senior Member of ASQ.SQF Certified as Practitioner and Auditor. Member of IBWA Technical CommitteeSpecialties: Water Treatment and Water Source development.GFSI initiatives.

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