Mary Jensen Email Address

Vice President of Human Resources

Over the past several years, Sur La Table has been committed to growth. The company currently operates over 85 stores nationwide, many with cooking class programs. Earlier this year, two new stores were opened and two stores were relocated. Plans to open seven additional retail locations, grow its distribution center and expand one retail store are currently underway for 2011. In addition, the company will remodel several stores and add two new cooking class programs to existing stores. Seven of nine new store openings include cooking class programs. Sur La Table also launched a new website and gift registry program in January 2011. Two new store leases for 2012 have already been signed. Since its beginnings in Seattle's Pike Place Market in 1972, Sur La Table has believed that the kitchen is the center of the home. Today, those with a passion for cooking and a love for food can discover a leading selection of global brands in over 85 Sur La Table stores, online at www.surlatable.com, through the Sur La Table Catalog and via the Sur La Table Gift Registry. With cooking classes in over 25 locations, Sur La Table operates the largest avocational cooking school nationwide. From essential basics to hard-to-find specialty tools and cookware, Sur La Table is sure to have something for every cook.