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Marcel Lagnaz Email Address

abcdefg@gourmetfoodsinc.com

Job Title

Chief Executive Officer

Company
Gourmet Foods

Food Production

Bio

Experienced Chief Executive Officer with a demonstrated history of working in the food production industry. Skilled in Catering, Food Cost Analysis, Cooking, Food Preparation, and Meat. Strong business development professional with a Certificate focused in Culinary Arts/Chef Training from Graduate School of Business Administration Zurich.

Last University
Graduate School of Business Administration Zurich
Location
Based in Redondo Beach, California, United States.

Other people working at Gourmet Foods:

Tommy Vu***@gourmetfoodsinc.com
Edgar MayorquinOperations Manager
Christopher ClausenIndependent Writing and Editing Professional
Liset Barajas********@gourmetfoodsinc.com
Nubia PerdomoHuman Resources Manager
Boris PantocinQuality Control
Tatiana AssemianField Sales Representative
Michael BaumgartCorporate Director of Research and Development
Norman StaleySouthwestern Regional Sales Manager
Abelardo RodriguezFood Safety and Quality Assurance Manager
J. Annunziata**********@gourmetfoodsinc.com
Neil LevineSemi Retired
K. Carrillo*********@gourmetfoodsinc.com
Gary David******@gourmetfoodsinc.com
Garry Derrick********@gourmetfoodsinc.com
Dale BaileyGeneral Manager Northern California
Marivel ZavalaAccounts Payable Specialist
Alfred FuchsManaging Partner
Karen McCullough**********@gourmetfoodsinc.com
Eric Kopelow********@gourmetfoodsinc.com
Alfredo CapetilloMaintenance Supervisor
R. Moreno*******@gourmetfoodsinc.com
S. Truong*******@gourmetfoodsinc.com
T. Dolan******@gourmetfoodsinc.com
Francisco J FavelaLogistics Coordinator
Paul JangCorporate Purchasing Manager
Cathy HaroHuman Resources and Payroll Assistant Gourmet Foods Inc
Karen SmithController
Paul LinkSales Manager Los Angeles California
K. Patterson**********@gourmetfoodsinc.com
Angel GarciaShipping and Receiving Manager
Borden M NikittaNational Account Manager

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