Capital Area Food Bank Email Addresses
Bio
The mission of the Capital Area Food Bank is to feed those who suffer from hunger in the Washington metro area by acquiring food and distributing it through its network of partner agencies; and educating, empowering and enlightening the community about the issues of hunger and nutrition. Each year the CAFB distributes 42 million pounds of food, including 17 million pounds of fresh fruits and vegetables, to over 500 partner agencies.
Traffic
https://capitalareafoodbank.org is one of the top 1,000,000 websites globally.
Country
Based in Washington, District Of Columbia, United States.
Employees
Around 200 employees.
Founded
Started in 1980.
People working at Capital Area Food Bank:
Jody TickExecutive Director
Hank P.*****@capitalareafoodbank.org
D. McCabe*******@capitalareafoodbank.org
Roman*********@capitalareafoodbank.org
G. Kimura*******@capitalareafoodbank.org
Roman**********@capitalareafoodbank.org
Kendra Rowe Salas*****@capitalareafoodbank.org
E. Owusu******@capitalareafoodbank.org
A. Aa***@capitalareafoodbank.org
Page CroslandPresident and Chief Executive Officer Crosland Communications
Sash****@capitalareafoodbank.org
E. Daniels********@capitalareafoodbank.org
Ronny FaragassoAssistant Director of Food Procurement
Adam Z. Goldberg****@capitalareafoodbank.org
Capital Area Food Bank**********@capitalareafoodbank.org
Ng**********@capitalareafoodbank.org
Susan ToppingSenior Director of Partners and Programs
Alexis LahrTEFAP Coordinator
Radha MuthiahPresident and Chief Executive Officer
Kimura******@capitalareafoodbank.org
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