Peter Miranda Email Address
@blountfinefoods.com
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Job Title
Continuous Improvement Manager
Company
Blount Fine Foods
Blount Fine Foods - Upgrading America's soup experience
Bio
Experienced Continuous Improvement Consultant with a demonstrated history of improvements. Skilled in Negotiation, Operations Management, Sales, Gemba Kaizen, and Lean Six Sigma.
Last University
Graduated from Wentworth Institute of Technology
Location
Based in Fall River, Massachusetts, United States.
Other people working at Blount Fine Foods:
Angela ValentiSenior Purchasing Analyst
Kendra StrangisDirector of Human Resources
Mike BackusVice President, Corporate Performance
Mike MistrotChief Financial Officer
Caitlin SewallDirector of Business Development Northeast Retail
Matthew YusenCoordinator of Marketing and Communications
Rachael GirardSenior Brand Manager FS Marketing
Markus OliveiraOperations Supervisor
Janice MarkeyApplications Engineer
F Nelson BlountPresident and Co-Owner
Paola GonzalezHuman Resources Generalist
Estelle GoulartSales
Virginia RegoProcess Engineering Manager
Rochelle SwallowPayroll Specialist
Lindsey Houle******@blountfinefoods.com
Ann Vallier********@blountfinefoods.com
Karen Minato*******@blountfinefoods.com
Ed Moran******@blountfinefoods.com
Louise GoodmanSenior Director Finance and Corp Controller
Ted BlountPresident and Co-Owner
Liza MoultonOperations Staffing Coordinator
K. Joshi******@blountfinefoods.com
David VittorioSenior Director of Creative and Design Blount Fine Foods
Christopher DruryBoard Director
Don*********@blountfinefoods.com
Patrick ObrienProject Manager Northeast Division
Michael CabralHuman Resource and Benefits Manager, PHR
William Bigelow********@blountfinefoods.com
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