Teresa Cutlip Email Address
@villagetavern.com
Village Tavern celebrates exceptional food and service, complete with an award-winning wine list, craft and imported beers and handcrafted cocktails. Operates 11 locations in North Carolina, Georgia, Arizona, Florida, Alabama, Colorado and the Phillipines. Corporate executive chef Mary Grace Viado, a native of the Phillipines, fine-tuned her culinary skills by stage training at several top New York restaurants and high-end hotels in both New York City and Atlanta.
Other people working at Village Tavern:
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