Senior Vice President Operations
Rubio's Restaurants, Inc. is a restaurant which located in Vallejo, California.
I am a highly effective business leader and strategist with experience building programs, motivating teams, and driving substantial gains across all performance metrics. I have a proven history of leading teams, processes, and initiatives in the achievement of revenue, operational and fiscal goals, with specific expertise in the Restaurant industry. I leverage strong attention to detail and exceptional business skills to consistently meet and exceed performance targets, with a history of driving growth in complex environments with multiple stakeholder relationships. My areas of expertise include team leadership, business planning, revenue growth, territory management, cost containment, and process improvement.
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