Karen Seitz Email Address

Teacher

Establishments primarily engaged in manufacturing fresh or frozen bread and bread-type rolls and fresh cakes, pies, pastries and other similar perishable" bakery products."

I expect to be in a leadership position in three years whether it's a principal, assistant principal or mentor to new teachers, it's my expectation. Eventually, I would like to teach at the college level. I am interested in educating future teachers in the skills of best practices required to make a teacher exceptional. I enjoy teaching students in a high-poverty demographic. When they succeed, the feeling of accomplishment is authentic. These are kids are amazing and while they have the exact opportunity as many privileged students, the challenge is not only academic but social. I have the privilege of teaching both. When they return after many years and ask for a letter of recommendation for college, I'm honored and proud.