Baja Fresh Mexican Grill serves bold, fresh Mexican flavors for lunch, dinner, dine-in or take-out all in a spacious and contemporary environment. All entrees are made with never frozen, all natural, hormone free, fire-grilled, chicken, steak and slow roasted pork carnitas. Don't forget the handmade guacamole and salsa bar hosting 6 salsas made fresh everyday, all day. Founded in 1990 and headquartered in Irvine, Calif., Baja Fresh operates or franchises 205 restaurants in 26 states as well as Dubai and Singapore.
Experienced Vice President with a demonstrated history of working at numerous levels within the restaurant industry. Skilled in Project Management, Brand Licensing, Communications, Hospitality, Leadership and Training. Strong professional with a Bachelor of Science (BS) focused in Exercise & Sports Sciences with a specialization in Sports Medicine from the University of Florida.
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